Matsuura Rice Bowl

Stoneware

Dimensions: 12.5 x 6.8 cm 

This hand-thrown rice bowl is covered in a light glaze that creates a very smooth surface. This, in turn, is gentle on chopsticks, reducing wear and tear. At the bottom of the inside of the bowl, the glaze has taken on a slightly bluish tint. Inside the foot ring, Hagi's characteristically coarse clay is beautifully showcased.

The piece was fired in the Shôunzan kiln (松雲山窯). The kiln's name is composed of the words "pine", "cloud" and "mountain". The pine is part of the Matsuura family name, the cloud represents the unchangeable course of time and nature, and the mountain finally stands for the place where the kiln (noborigama) is located. Father and son specialize in tea ceramics that are intended to warm the heart and bring peace.

Hagi ceramics are fired at high temperatures for a relatively short time, giving them a soft and warm character similar to Raku or low-fired ceramics. Allow to dry for 24 hours after use. Not dishwasher safe, do not clean with dishwashing detergent. You can find more about Hagi ceramics in the blog.