Gyokkô II. Kyusu 240 ml

Stoneware

This handcrafted Mogake Kyûsu by Gyokkō II combines Tokoname’s centuries-old ceramic tradition with an extraordinary surface design. With a capacity of 240 ml, it is ideal for preparing high-quality Japanese green teas such as sencha, kabusecha, or tamaryokucha.

The Mogake decoration is particularly striking, a traditional technique maintained almost exclusively by a few workshops in Tokoname. Before firing, the pot is wrapped in seaweed. During the firing process, this leaves fine, organically flowing lines on the surface. The dark markings resemble natural grain or delicate branches and create a captivating contrast with the warm red of the Tokoname clay. As the seaweed leaves a different pattern with each firing, every Mogake Kyûsu is a unique piece.

The harmoniously rounded shape fits comfortably in the hand and, together with the precisely crafted side handle, ensures balanced handling. The long, elegantly shaped spout allows for a steady, controlled, and virtually drip-free stream of tea, making the pot particularly suitable for several short infusions.

A ceramic mesh filter (セラメッシュ) is integrated inside. This finely crafted ceramic filter is formed directly from the body of the pot and provides an exceptionally large filtering surface. Even the finest tea leaves are reliably retained, while the water can flow freely. At the same time, the pot completely eliminates metal strainers, thus preserving the harmonious unity of material and form.